A simple way to surprise kids if they are diary lover Bhappa Doi it's a good choice to bring smile on their face .Just you need these
Ingredients
Milk 1 cup
Curd 1 cup (whisked )
Milkmaid 400gms
Badam and Pista deskinned finely chopped
Kishmish
Vanilla essence (optional)
Materials needed
Pressure cooker or steamer
One matki or box
Bowl
Whisker or laddle
Take a bowl whisk all together except nuts and raisins.
Take water in cooker or steamer keep a vessel or plate keep it on stove in simmer mode .Meanwhile pour this in a box with lid or lassi matki and garnish with nuts , raisin and close it with aluminium foil ,so that water will not go inside. Steam it for 20-25 mins and take it out,let it come to room temperature.Then transfer it to refrigerator for cooling another 20 - 30 mins before serving.
Ingredients
Milk 1 cup
Curd 1 cup (whisked )
Milkmaid 400gms
Badam and Pista deskinned finely chopped
Kishmish
Vanilla essence (optional)
Materials needed
Pressure cooker or steamer
One matki or box
Bowl
Whisker or laddle
Take a bowl whisk all together except nuts and raisins.
Take water in cooker or steamer keep a vessel or plate keep it on stove in simmer mode .Meanwhile pour this in a box with lid or lassi matki and garnish with nuts , raisin and close it with aluminium foil ,so that water will not go inside. Steam it for 20-25 mins and take it out,let it come to room temperature.Then transfer it to refrigerator for cooling another 20 - 30 mins before serving.
1 comment:
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